Dinner

All main dishes come with three seasonal banchan and a pot of mixed grain rice, both served for the table to share.


* Nut-freeoptionavailable
** Mild option available

(V) Vegetarian
(VG) Vegan
(P) Pesco-Vegetarian

For allergy information, please ask our staff.


SIDE DISHES

1. Sigeumchi Dubu Toast (2 pcs) (VG)
시금치두부 토스트

Spinach Tofu Toast

Toasted bread topped with tofu, seasoned spinach, and a sesame dressing — Light and nutty

59,-

2. Haemul Buchujeon (2 pcs) (P) 🐟
해물부추전

Seafood & Chive Pancake

Crispy pancake with seafood and chives served with pickled onion — Savory and rich

89,-

3. HobakGamjaJeon (2pcs) (VG)
호박감자전

Zucchini & Potato Pancake

Crispy pancake with zucchini and potato served with pickled soy sauce onion — Light and crispy

89,-

4. Saewoo Mandu (4 pcs) (P) 🐟
새우만두

Shrimp Dumplings

Steamed and pan-fried dumplings filled with shrimp served with soy sauce — Juicy and crispy

89,-

6. Honghap-tang ** (P) 🌶️ 🐟
홍합탕

Mussel Soup

Mussel soup with deep seafood flavor — Clean, briny, and gently spicy

149,-

5. Kimchi Jjigae (P) 🌶️ 🐟
김치찌개

Kimchi Stew

Spicy kimchi stew with pork — Bold, tangy, and deeply comforting

159,-


ADD-ONS

7. Ssam-Chaeso (VG)
쌈채소 & 쌈장

Fresh Veggie Wraps & Ssamjang

Seasonal greens served with a house-made soybean paste dip — Fresh, nutty, and savory

30,-

8. Ssam-Mu (VG)
쌈무

Pickled Radish Slices

Thinly sliced pickled radish with horseradish — Sweet and tangy

20,-

9. Kimchi (P) 🌶️ 🐟
김치

Korean napa cabbage kimchi — Fresh, tangy, and spicy

30,-

10. Banchan
반찬 리필

Seasonal Side Dishes

A seasonal selection of rotating Korean side dishes, served individually

20,- Each


MAIN DISHES

11. Dwaeji Bulgogi
돼지불고기

Soy-Marinated Pork Bulgogi

Soy-marinated pork stir-fried until caramelized — Savory, rich, and slightly sweet

189,-

12. O-Sam Bulgogi 🌶️ 🐟
오삼불고기

Stir-fried Squid & Pork Belly

Squid and pork belly stir-fried in gochujang sauce — Sweet, savory, and mildly spicy

189,-

13. Dak Galbi 🌶️
닭갈비

Spicy Stir-Fried Chicken

Chicken and vegetables stir-fried in gochujang sauce — Bold, spicy, and flavorful

189,-

14. Salsify & Beosut Gui * (VG) 🌶️ 🥜
셀서피 & 버섯구이

Charcoal-Grilled Salsify & Mushrooms

Sous-vide salsify grilled in gochujang glaze
served with crispy oyster mushrooms and vegetable oil — Earthy, bold, and lightly spicy

199,-

15. Don-gaseu
돈가스

Korean Pork Cutlet

Crispy pork cutlet with house-made don-gaseu sauce
served with macaroni salad, pickled radish, and coleslaw — Tangy and slightly sweet

219,-

Add grated coastal cheese
눈꽃치즈 추가
+30,-

16. Sutbul Dwaeji Gui * 🥜
숯불돼지구이

Charcoal-Grilled Pork Neck & Ribs

Marinated pork neck and ribs grilled over charcoal — Deep, savory, and slightly sweet
(Garnish: Grilled leek)

229,-

17. Tteokgalbi * 🥜
떡갈비

Charcoal-Grilled Grinded Beef Galbi

Hand-shaped from grinded beef and wrapped in king oyster mushroom — Deep, smoky, and earthy
(Garnish: Grilled bok choy and pickled onion)

239,-


DESSERT

18. Ice Cream & Pat (V)
아이스크림 & 단팥

Vanilla Ice Cream with Red Bean

Vanilla ice cream with red bean, olive oil and soybean powder — Sweet, smooth and creamy

50,-

19. Seasonal Special Dessert
계절 디저트

Please ask our staff for details.